28th China International Food Additives and Ingredients Exhibition 2025

The 28th China International Food Additives and Ingredients Exhibition (FIC2025) is scheduled to be held from March 17 to 19, 2025, at the National Exhibition and Convention Center (Shanghai). This exhibition is a significant event in the field of food additives and ingredients, bringing together numerous exhibitors and professionals, thereby contributing to innovation and development in the food industry.

The exhibition will cover multiple halls, including Hall 1.1 for domestic flavors, seasonings, and spices, Hall 2.1 for natural and functional products, Hall 5.1 for comprehensive domestic products, machinery, and testing instruments, as well as Hall 6.1 for comprehensive domestic products. A wide variety of products will be showcased, focusing on food additives such as acidity regulators, anti-caking agents, antioxidants, coloring agents, and flavor enhancers.

In addition, the exhibition will display processing aids used in the food industry, including release agents, anti-foaming agents, and filtering aids. The showcase of compounded food additives will introduce the latest composite technologies and products across various categories such as beverages, dairy products, meat, and confectionery. Furthermore, various food ingredients will be presented, including starches, plant proteins, and dehydrated or freeze-dried fruits and vegetables, ensuring that the raw material needs of the food industry are met.

This exhibition is not only a platform for showcasing new food materials but also brings together suppliers of food processing machinery, testing equipment, and packaging materials, providing comprehensive industry chain services to exhibitors. During the exhibition, technical exchanges and professional forums will be held to share the latest production application technologies and industry trends, promoting communication and cooperation in the food additives and ingredients sector.

This year's exhibition is expected to attract high-quality buyers from both domestic and international markets, driving technological progress and market expansion in the food additives and ingredients industry, creating more business opportunities for participants.