2026 48th Northeast Asia (Changchun) International Sugar and Wine Food Fair

2026 48th Northeast Asia (Changchun) International Sugar and Wine Food Fair
22 May - 24 May, 2026
Changchun International Convention and Exhibition Center
Changchun, Jilin
No. 100 Huizhan Street, Economic and Technological Development Zone, Changchun City, Jilin Province
吉林省长春市经济技术开发区会展大街100号

+862422853303, +8613332412328
Area: 20,000 m2
Exhibitors: 1,000+
Visitors: 80,000+
The 2026 48th Northeast Asia (Changchun) International Sugar and Wine Food Fair is set to take place from May 22 to May 24, 2026, at the Changchun International Convention and Exhibition Center. Organized by the Changchun Food Industry Association and hosted by Liaoning Shenhong Exhibition Service Co., Ltd., this fair showcases the most influential features and innovations of the food and beverage industry in Northeast Asia. The Changchun Sugar and Wine Fair is held twice a year, in spring (May) and autumn (September), and has been successfully held 47 times, accumulating significant experience and influence.

The 2025 Changchun International Sugar and Wine Food Fair left a remarkable impact, attracting renowned manufacturers from over 20 countries, with an attendance of 48,000 visitors and over 10,000 premium products exhibited, including wines and foods from countries such as France, Canada, the USA, and Australia, thereby reaffirming the fair's international reputation and popularity.

For this upcoming event, the scale will expand significantly, with an expected 1,000 exhibition booths, covering an area of 20,000 square meters, and 1,000 participating manufacturers, with an anticipated attendance of 80,000 professional visitors. The exhibition sectors will be categorized into wine and liquor zones, beer and distilled spirits zones, imported food zones, and beverage and snack zones, effectively creating a dual high-standard yet localized professional showcase.

During the fair, a series of high-end activities will be held, including expert forums, brand promotions, technical exchanges, and tasting events, facilitating in-depth interactions between exhibitors and users. This allows participants to not only seize business opportunities but also enjoy a rich cultural experience, enhancing brand influence from various perspectives.

Overall, the 2026 48th Northeast Asia (Changchun) International Sugar and Wine Food Fair will provide an excellent platform for trade negotiations, product displays, and cultural exchanges, helping exhibitors expand their markets and achieve substantial trade results.
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