19th Jiangsu Spring Food and Goods Exhibition 2025

Jiangsu province is a pivotal hub of economy, technology, and culture in China, with Nanjing serving as its capital. The city’s unique economic and trading position, along with its developed transportation infrastructure, provides a vibrant market that strongly influences neighboring provinces such as Shandong, Anhui, and Zhejiang.

The 19th Jiangsu Spring Food and Goods Exhibition is scheduled to take place from April 18 to 27, 2025, at the Nanjing International Exhibition Center. This event aims to assist out-of-town food enterprises in penetrating the East China market, nurturing brands, and enhancing product competitiveness. It will also serve as a platform for food companies in East China to connect with distributors across the country, thereby promoting local products nationwide.

Combining order negotiations, information exchange, and product displays and sales, this year’s exhibition is expected to attract over 500 exhibitors. A diverse range of products will be showcased, including various alcoholic beverages, drinks, tea, coffee, specialty and new foods, nutritious convenience foods, frozen foods, organic products, oils, agricultural products, meat, eggs, seafood, baked goods, dairy items, nuts, and snacks. Additionally, kitchenware, crafted gifts, bedding, apparel and accessories, leisure items, and modern home products will also be featured.

Throughout the exhibition, comprehensive publicity through television, newspapers, and online platforms will be conducted to make this event the best opportunity for participating enterprises to expand their market and seek project collaborations, as well as providing procurement dealers with the best channels to widen their purchasing options, improve purchasing efficiency, and reduce costs.