2027 29th China International Bakery Exhibition
19 May - 22 May, 2027
National Exhibition and Convention Center (Shanghai)
Shanghai
333 Songze Avenue, Shanghai
上海市崧泽大道333号
Shanghai
333 Songze Avenue, Shanghai
上海市崧泽大道333号
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The China International Bakery Exhibition (Bakery China) is co-organized by the China Baking Industry Association and Beijing Bakery Exhibition Service Co., Ltd. Established in 1997, it has evolved into a major platform serving the entire bakery industry chain. This exhibition combines functions of business matchmaking, industry exchange, industrial innovation, brand communication, trend insights, business cooperation, and technical exchanges, making it the largest and most influential professional trade exhibition in the bakery industry worldwide.
The 29th China International Bakery Exhibition will take place from May 19 to 22, 2027, at the Shanghai Hongqiao National Exhibition Center, located at 333 Songze Avenue, Shanghai. The exhibition will feature a wide range of product categories, including but not limited to raw and finished baking ingredients, flour and oil products, various baking additives and preservatives, baking fillings, and cake decorations. Participants will also encounter diverse baking equipment, such as production machines, ovens, refrigeration units, and catering equipment.
In addition to traditional baking products, this exhibition will cover the production lines for mooncakes, pastries, and cookies, along with technologies for snacks and their production. Comprehensive solutions for the packaging of baking products, as well as packaging materials, will also be showcased. Furthermore, the exhibition will include areas for home baking equipment, light meal ingredients, and finished products, alongside coffee, beverage, and ice cream-related products and technologies.
Throughout the exhibition, various industry forums and technical exchange activities will be held to discuss the latest market trends, technological innovations, and business cooperation models. Major brands and emerging enterprises will gather to provide industry professionals with the best opportunity to gain insights into the market and foster collaborations. We welcome visitors from all sectors to join us from May 19 to 22, 2027!
The 29th China International Bakery Exhibition will take place from May 19 to 22, 2027, at the Shanghai Hongqiao National Exhibition Center, located at 333 Songze Avenue, Shanghai. The exhibition will feature a wide range of product categories, including but not limited to raw and finished baking ingredients, flour and oil products, various baking additives and preservatives, baking fillings, and cake decorations. Participants will also encounter diverse baking equipment, such as production machines, ovens, refrigeration units, and catering equipment.
In addition to traditional baking products, this exhibition will cover the production lines for mooncakes, pastries, and cookies, along with technologies for snacks and their production. Comprehensive solutions for the packaging of baking products, as well as packaging materials, will also be showcased. Furthermore, the exhibition will include areas for home baking equipment, light meal ingredients, and finished products, alongside coffee, beverage, and ice cream-related products and technologies.
Throughout the exhibition, various industry forums and technical exchange activities will be held to discuss the latest market trends, technological innovations, and business cooperation models. Major brands and emerging enterprises will gather to provide industry professionals with the best opportunity to gain insights into the market and foster collaborations. We welcome visitors from all sectors to join us from May 19 to 22, 2027!
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